1.大葱切3厘米的段,笋干切2厘米左右的段,姜片3片准备好;
![](//zgbfhmt.com/Upload/News/3599/4aca2454017e4713bc2a765ea0afeb04.jpg)
2.肋排提前用清水泡好;
![](//zgbfhmt.com/Upload/News/3599/7cd6ab33be0a429bb3e4950b705b7992.jpg)
3.fun88压力锅中放入以上葱段、笋干、姜片等食材;
![](//zgbfhmt.com/Upload/News/3599/ff7f1f813ac04f63911f5b0572024430.jpg)
4.加入肋排,导入煮汤的水;
![](//zgbfhmt.com/Upload/News/3599/90ae808a877648868a8df1355d8a6663.jpg)
5.按控制面板选择肉类排骨以及煲汤的模式,再按下中途加菜,然后开始煲汤的程序;
![](//zgbfhmt.com/Upload/News/3599/23576a1a10f44088aa3da90a8b6f9c98.jpg)
6.煲汤程序进行时候,把冬瓜去皮,切1.5厘米的片;
![](//zgbfhmt.com/Upload/News/3599/7e51f4a30c674607b709fd6966341ee6.jpg)
7.等程序运行到中途加菜,提示音响起时,开盖加入切好的冬瓜;
![](//zgbfhmt.com/Upload/News/3599/5b630fa58cb74a649209017f8c570a4d.jpg)
8.放入冬瓜后盖上锅盖继续点开始,继续烹饪的程序;
![](//zgbfhmt.com/Upload/News/3599/6a2d70c3ae8e4a038072a9106f71ead1.jpg)
9.程序结束汤就做好啦,我的笋干咸味已经足够,所以没有另加盐,安自己的喜好添加盐和小葱即可